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7 Ways To Sink Your Family Beef Operation
by Kindra Gordon
When multiple generations of a family
work together in business — be it a farm, ranch or feedlot — there will be moments when things are not “swell,” says Ron Hanson, a University of Nebraska ag economics professor.
During his career as a university professor, Hanson has spent his own personal time the past 32 years working to help farm and ranch families successfully pass their business from one generation to the next. Having grown up on an Illinois family farm himself, Hanson understands the stressful situations and difficulties that multigenerational family operations may encounter in this transition process. ...
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